Tea Blog

For today’s Monday Mashup, we opted for a refreshing floral combo of our fair trade organic Saigon Rose and Jasmine Green teas at a 1:1 ratio. In light of the 100º+ weather here in Austin, Texas, we made this mashup iced, and it was fantastic.

The premium tea blend is crisp and citrusy, with the lemongrass notes of Saigon Rose offering a palate-cleansing effect that’s truly perfect for summer. Golden in hue and bursting with flavor, Cooling Jasmine Rose can also be enjoyed as a delicious hot beverage, alone or with a hint of honey.

Today marks Zhi Tea’s first documented mix and match experiment: the Monday Mashup. You can look forward to these creative premium tea combos and draw some inspiration for your own custom blends.

We were having a bit of a candy craving today, which became our inspiration for this week’s Monday Mashup. We mixed together our Coconut Chai and our Cacao Chai teas at about a 50/50 ratio to create what we’ve aptly named Mounds of Chai tea after the classic candy bar.

The refreshing blend marries our favorite dark chocolate and organic coconut flavors in a refreshing beverage that can be enjoyed alone or with organic milk and Fair Trade sugar for that true candy essence.

Try mixing the two at home to make an organic chai latte or a pure premium cup of tea, and let us know what you think! If you’ve mixed up other Zhi Teas and discovered the magic of blending, shoot us a suggestion for next week’s Monday Mashup, and your tea invention may be featured right here on the Zhi blog.

Tune in next Monday for another exciting Mashup and see what teas will join forces!